All the team, Yves and I will get a week of rest. The restaurant will be closed for HOLIDAYS from Sunday the 14th of August. We will re-open on Tuesday the 24th.
You will discover soon our new “Tour de France” set menu which start on Tuesday the 24th of August….
“Tour de France” Set Menu
from the 26th of July to the 13th of aUGUST…
We will of course introduce you to our new set menu which will take you to the Languedoc-Roussillon: from Provence to the Pyrenees Mountains and the border with Spain.
2 Courses… £16.95
3 Courses… £20.95
The “Tour de France” set menu and French “A la carte” dishes will be available from 11.30pm to 3pm but why not visiting us from 10am to 11.30pm if you fancy a little coffee, a croissant, an omelette et even now, some snacks!
For starters: Fish “Brandade” in batter, Aioli Sauce (Brandade is a speciality from Nimes with cod, olive oil, cream, and garlic) or French Goat Cheese and Courgettes Gateau, Red Pepper Coulis.
For the Main: Chicken Fricassee with Olives, Tomatoes, Capers and Spicy sausage or Pan-fried Red Mullet, Mackerel, Squid with Garlic and Parsley Butter
For desserts, Apricots Mousse with a Rivesaltes zezette biscuit or The Gipsy’s Arm”: Roulade with Strawberry filling and Muscat flavours.
You can also have now the opportunity to take away some of our delicacies…
We look forward to welcome you soon! Book your table now at www.lartisan-restaurant.com
Elisabeth and Yves from L’Artisan French Bistro – Café du Midi
Review from Jay Rayner, November 21 about l’Artisan: L’Artisan, Cheltenham: ‘They know what they are doing and they do it extremely well’ – restaurant review | Food | The Guardian